a p p z
Angry Prawns
Large shrimp sautéed in Picabu’s famous fire sauce, served with grilled ciabatta.
sm. (8) $8.95 lg. (16) $12.95
Chicken Potstickers
Chicken, corn, cilantro, ginger, scallions, garlic, and lime juice stuffed into our house-made flour wrappers, pan-fried then steamed (6). Served with soy-vinaigrette. $9.95
Southwest Calamari
Mexican-seasoned fried calamari rings and tentacles, served with tangy cilantro-lime sauce. $10.50
Cilantro Hummus 2
Lots of fresh cilantro blended with garbanzo beans, garlic, lime juice, tahini and olive oil. Served with flat bread and grilled & chilled vegetables. $9.95
s o u p & s a l a d
Louisiana Black Bean Chili G
A hearty, dark, spicy stew of beef, black beans, peppers, celery and onions. Garnished with feta & cilantro. Cup $3.95 Bowl $6.95
Soup-of-the-Day
Always house-made, always delicious. Ask your server for today’s selection. Cup $3.95
Bowl $6.95
Simple Salad
Just a nice “side salad” of organic mixed greens, tomato, parmesan & croutons.
Dressings: ranch, blackened ranch, balsamic vinaigrette, Northwest berry balsamic, honey-ginger, creamy cilantro lime, gorgonzola, thai peanut, low-cal raspberry, lemon tahini or garlic dijon $4.25
Greens & Gruel
We pair our soup-of-the-day or chili with a simple salad and your choice of dressing, accompanied by bread. Cup $7.95 Bowl $9.95
Caesar
A robust, creamy lemon-garlic-anchovy dressing tossed with romaine, parmesan and house-made croutons. $8.95 (add chicken $2.95 or shrimp $3.95)
Thai Spinach Pasta Salad 2 G
Penne pasta, chicken or tofu, organic baby spinach, tossed with bean sprouts, mixed peppers & onions, cilantro and our Thai peanut dressing, garnished with peanuts & cilantro. $11.95
(sub gluten free pasta $2.95)
Picabu Salad 2
Organic mixed greens, toasted walnuts, dried currants, gorgonzola crumbles, marinated red onion, tossed in our Northwest berry-balsamic dressing.
whole $9.95 / half $6.95 (add chicken $2.95)
Dijon Steak Salad
A half pound of grilled Dijon-marinated steak over a salad of mixed greens, tomatoes, cucumber, parmesan and Garlic Dijon vinaigrette. Accompanied by gorgonzola crostini. $13.95
h a n d f o o d
served with fries, simple salad, soup or Louisiana black bean chili
We can now substitute the new Oroweat whole wheat sandwich thins, only 100 calories
Picaburger
1/3 lb. Angus Beef patty (or vegetarian Boca burger, add $.75) char-grilled and served with mixed greens, tomato, onions and hamburger goo. $9.95 Cheeseburger $10.95
Teriyaki Swiss Burger
1/3 lb. Angus Beef patty (or vegetarian Boca burger, add $.75) topped with our own teriyaki sauce and Swiss cheese. Served with mayo, mixed greens, tomato and onions on a whole grain bun. $11.95
Cactus Burger
The same Angus beef patty (or vegetarian Boca burger, add $.75) as our Picaburger but topped with pepper jack cheese and a hot-and-spicy pepper/onion/bacon mix, with mixed greens, tomato, marinated red onions and hamburger goo. $11.95
Grilled Chicken Gyro
Grilled herb-marinated chicken wrapped in a warm pita with tomatoes, mixed greens, hummus and tzatziki sauce. $11.95
Falafel with Tahini Sauce 2
Hand-made vegan patties of garbanzo beans and spices, crispy fried, wrapped in a warm pita with tomatoes, mixed greens, pepperoncinis, hummus and lemony tahini sauce. $10.95
Smashed Reuben
Pastrami, Swiss and sauerkraut grilled flat on rye bread with a side of 1000 island.
$10.95 whole / $7.95 half
Marinated Philly Steak Wrap
Grilled marinated steak, grilled peppers & onions, roasted garlic aioli, Swiss cheese wrapped in warm flat bread. $11.95
Spicy Chicken Chop Wrap
Chunks of spicy chicken tossed with black beans, tomato, onions, peppers, organic mixed greens, cilantro and blackened ranch wrapped in a grilled flour tortilla. $10.95
Garlic Chicken Melt
Grilled chicken breast, bacon & swiss cheese on grilled ciabatta with garlic aioli. $10.95
e v e r y t h i n g e l s e
Chicken or Shrimp Phad Thai 2 G
Rice noodles pan-fried with your choice of chicken or shrimp, sprouts, scallions and tofu, in a spicy-sweet sauce. Garnished with peanuts, cilantro, and lime. Chicken $12.95 Shrimp $13.95
… or try Vegan Phad Thai (with mushrooms) $10.95
Desert Lime Chicken G
Boneless-skinless chicken breast rubbed with herbs and spices, char-grilled and finished with feta and fresh lime juice, served over black bean chili and crispy polenta. $13.95
Bistro Steak
8 oz. Top Sirloin steak char-broiled to your specifications, served with garlic mashed yukons, plum sake-balsamic reduction and frizzled onions. $17.95
Consuming raw or undercooked meats may increase your risk of food borne illness
Kung Pao Beef 2
Sliced marinated steak quickly sautéed with scallions, red peppers, whole peanuts, mushrooms and savory-sweet kung pao glaze, over jasmine rice with fried wonton crisp. $13.95
Chicken or Tofu Kung Pao $12.95
Curry Bowl 2 G
Peppers, mushroom, red onion, zucchini and your choice of chicken or tofu in a spicy red
curry-peanut sauce over jasmine rice, garnished with cilantro. $12.95
Fire Pasta
Sliced chicken breast sautéed with fettuccini in an oddly-addictive spicy garlic cream sauce topped with fresh parmesan, smoky bacon and red pepper flakes. $13.95
Gorgonzola Penne G
Sliced chicken breast sautéed with mushrooms, organic baby spinach, tomatoes, garlic and penne pasta in a creamy gorgonzola sauce. Garnished with parmesan.
(try it with extra garlic!) $14.95 (sub gluten free pasta $2.95)
Ask about our Weekly Specials - price varies
2 Denotes items that can be made vegan
G Denotes items that can be made Gluten-free
We are no longer accepting checks as a form of payment, sorry for the inconvenience
Picabu Bistro is now proud to offer biodegradable take-out containers and portion cups made from corn and sugar cane fiber. We hope you will be as excited as we are about this
small step to lessen our environmental footprint.